Black Fin Coffee Pt. II- Home

Fast FactsLocation: Seattle, WABlend: Guatemala and PeruRoast Profile: LightBeverage: Pour Over The ReviewWelcome back to part two of my Black Fin Coffee series. In this installment I tackle their Empower blend. This 50/50 split of Guatemalan and Peruvian coffees works quite well together. In terms of aroma, this coffee was quite rich and sweet smelling. …

Black Fin Coffee I- Home

Fast FactsLocation: Seattle, WAOrigin: GuatemalaBrew Method: AeropressRoast Profile: Light/Medium Roast The ReviewBefore we dive into the review of this coffee, I'd be remiss if I didn't mention the great work that Black Fin does. They've partnered with PNW Protectors to highlight the struggle of the Resident Southern Orca. Anyone who lives in or has visited …

Whisky Infused Coffee- Home

Fast Facts:Location: Calgary, AlbertaOrigin: ColombiaBeverage: Pour OverFun Fact: These beans are aged for roughly 4-6 weeks to soak up the flavour notes. The Review:I first heard of this... trend (?) of barrel aging coffee in barrels that previously held alcohol such as whisky, rum, or wine-a couple of months ago and thought it was interesting. …

Go Cup Yourself- Home

Fast Facts:Location: Toronto, OntarioOrigin: ColombiaWashed: Fully WashedAltitude: 6000+ fasl (feet above sea level)Beverage: Pour Over The Review:I recently had the pleasure of connecting with the folks at Go Cup Yourself over on Instagram. I got this lovely Colombian roast to review. Now, before I dive into the review, I have to tell you about this …

49th Parallel- Home

Fast Facts:Founded: 2004Location: Vancouver, BCOrigin: EthiopiaRoast Profile: Light RoastBeverage: Aeropress The Review:So I finally got around to trying this roast from 49th that I received way back in my, oh, *ahem* November Brew Perfect box. Oops! But, better late than never, right? Anyway, this Ethiopian was overall a pretty solid choice. Sweet, fruity notes came …